TODAY will broadcast live from Sheen Falls Lodge this Friday, 16 October 2026
The finest flavours of Ireland will take centre stage on American television this Friday, 16 October, as Mark Treacy, Executive Head Chef at five-star Sheen Falls Lodge, joins a special live culinary segment during NBC’s TODAY show’s four-hour broadcast from Kenmare, presented in partnership with Tourism Ireland.
Showcasing the Finest Flavours of Kerry
Set against the spectacular backdrop of the hotel’s 300-acre estate overlooking Kenmare Bay, the segment will celebrate Ireland’s exceptional culinary heritage, showcasing the finest local ingredients and artisan producers to millions of American viewers.
Celebrating the exceptional produce of Ireland’s southwest coast, Executive Head Chef Mark Treacy will showcase Portan Lobster, sourced from the pristine waters of Kenmare Bay, accompanied by silky carrot purée, a delicate lemon condiment and rich lobster bisque. He will also present Coolea Cheese Ravioli with Onion Broth and Truffle, a refined vegetarian dish highlighting the craftsmanship of Irish artisan cheesemakers.
Executive Head Chef Mark Treacy
Originally from County Clare, Executive Head Chef Mark Treacy has overseen the culinary direction of The Falls Restaurant at Sheen Falls Lodge since 2021. Listed in The MICHELIN Guide Great Britain & Ireland, the restaurant offers an elegant expression of contemporary Irish cuisine, combining classical French techniques with the finest seasonal ingredients.
At the heart of Executive Head Chef Mark Treacy’s culinary philosophy is a commitment to provenance and longstanding relationships with local fishermen, farmers and artisan producers. From seafood landed along the Kerry coastline to organic vegetables and handcrafted cheeses, each ingredient reflects the richness of Ireland’s natural larder.
“Lobster has always been part of our story at Sheen Falls Lodge. Our lobster is sourced locally from Kenmare Bay, which the hotel overlooks, and this dish is our way of honouring that connection,” Executive Head Chef Mark Treacy.
The landmark broadcast will showcase the spectacular setting and warm hospitality of Sheen Falls Lodge to millions of American viewers, placing the exceptional culinary heritage of Ireland firmly in the international spotlight.
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