Here’s what’s in the July / August 2024 Issue of Hotel & Restaurant Times magazine Updates: Latest news & appointments from the hospitality industry Editorial: Recognising the Value of Tourism by Cyril McAree Spotlight On: Desi Derby ‘In Tune with the...
Hotel & Restaurant Times is one of Irelands longest established B2B publications. The magazine is regarded as being on-the-pulse of the sector, above all providing valuable, informative content. Therefore, our content reflects the every changing and challenging aspects of the hospitality industry. Moreover, we feature some of the most prestigious properties Ireland has to offer with beautiful imagery.
Established in 1998, the magazine offers bi-monthly publications and is delivered on a controlled circulation basis to named individuals.
Hotel & Restaurant Times presents the podcast for the hospitality industry in Ireland.
We chat to industry leaders from the hospitality industry in Ireland.
We chat to some of Ireland’s culinary experts about the industry.
Recognising the value of tourism As we edge closer to the budget and perhaps an election, maybe it’s time to reflect on tourism’s status. Recent reports give a mixed view. Year-on-year the sector seems to be suffering after the post-Covid boom. Recent surveys of...