The five-star Dublin city hotel reports reductions in energy use and waste, alongside local environmental initiatives
Conrad Dublin is marking Earth Day by highlighting the ongoing measures in place across its day-to-day operations to reduce environmental impact.
At the five-star hotel on Earlsfort Terrace, there is a continued focus on improving energy efficiency across the building, from guest rooms and meeting spaces to public areas. These efforts have contributed to a 5% reduction in overall energy consumption.
Waste management also remains a key priority, with established practices in place across the hotel to support improved segregation and recycling. As a result, more than 60% of operational waste is currently diverted from landfill.
The hotel’s approach extends to meetings and events, where organisers are offered tools to better understand and manage the impact of their events, including insights into energy use, water consumption and waste. The team also works with clients to support more considered event planning.
Beyond the hotel itself, team members regularly take part in local beach clean-ups and community initiatives, alongside an ongoing partnership with Irish organisation Hometree, supporting the restoration of native woodland across Ireland.
Lynn McLaughlin, General Manager of Conrad Dublin, said:
“We’re focused on making practical changes that reduce our impact while staying connected to the community around us.”
Conrad Dublin continues to deliver a five-star guest experience in the heart of Dublin while implementing operational practices aligned with Hilton’s Travel with Purpose programme.
